Feasability assignment to establish a bakery deli in downtown

Feasability to establish a bakery deli in downtown Connellsville pa 15425 - Assignment ExampleBut like a ca-ca song that made its way to the top of the music billboard during the first weeks and months of release, foods and services have its own duration of a peak popularity and savoring human beings acceptance. This is one natural weakness in the trade that we seek to improve and consequently be on top. That is where we will venture out to be productive and consistently popular. In this feasibility study and research, we propose to meet the needs and challenges of Connelsville residents, who are as discriminating as the uniqueness and individuality of choices and lifestyle in this area of some 9,500 permanent residents and transient visitors and plain travelers from one city to another numbering by the hundreds e really month. 2 Executive Summary. A number of reports, findings, sample survey questionnaires and other important considerations follow in the next pages of this pres entation. Except for food, excitement and product acceptance has its own peak and climax. Foods and drinks stay incessantly so long as life itself permits. The more challenging task is how to keep customers eating and satisfied and remain on top. In such very competitive and diverse entrepreneurship as foods and beverages,, uniqueness in both taste and looks, cleanliness and customer-friendly services are the major considerations. They form part of every marketing strategies to work a food business and its eventual expansion. One of the main ideas of establishing this business or any correspondent endeavor for that matter, is by starting small and growth big. In that respect, quality control takes a primary role in the shelf and baking areas. We will create and introduce new-to-your-senses menus of panera bread style similar simply more innovative than those casual-setting, low-priced, quick-service chains nationwide. In order to be different, we must take advantage of the pote ntials normally present in starting a business such as introducing a new tradition in creative, tasteful and healthy bread making Connellsville style. Ambitious as it may seem, but creative bread making is tantamount to a daily changing menu. We preempt follow through by remaining true and humble to our imagery of customer satisfaction and value for money food provisions and services. 3 Introduction. Establishing the business in a strategic area in Connellsville takes so such(prenominal) preparations and planning to ensure a high rate of success. This includes choosing the right location and hiring of the best and creative people. This portion of the report will take a administer of problem solving by anticipating them and facing them ahead of time even before it can present itself as a problem. One of the most efficient ways to solve a problem is to anticipate and discern them. In such important areas as human resources, snags can be prevented from setting in with periodic pro grams of business-family bonding, camaraderie, dialogue and constant communications. As much as time and finances permit, a reward and systems of recognition, no matter how simple and inexpensive can do a lot of magic to the morale and efficiency in day-to-day operations. What you give to them always have a good habit of move back double in terms of loyalty, efficient and more productive services. Food business is issue-sensitive business. Some of the problems that we may find hard to overcome are negative comments from customers, real or